Healthier Fudgy Brownie Kit (Gluten-Free, Dairy-Free)

Your kids will explore:

Independent self-guidance through detailed instructions.

Baking better than bakery-quality brownies

Practicing their mixing and glazing techniques

Feeling a sense of accomplishment through putting together a beautiful dessert for your family or to share with friends.

Step-by-step instructions with photos.

Pre-measured ingredients to make the doughnuts and the dark chocolate glaze

A silicone doughnut mold

Whole wheat flour, baking powder, baking soda, cinnamon, salt, sunflower oil, brown sugar, semi-sweet chocolate, fresh vanilla pod, Koita oat milk, fresh blueberries, lemon juice, oats.

3 medium-size brown and over-ripe bananas

Whisk
Mixing bowl
Silicone spatula (if available)
Tablespoon
Oven tray